To own your piece of paradise come to Coldwell Banker Tropicana

Costalegre Real Estate

Serves 4

3/4 lb. firm white fish, bite size
1/4 lb. small bay scallops, sliced in half
1/3 cup fresh lime juice
2 tablespoons fresh orange juice
2 avocados, diced
2 tomatoes, diced
1/4 cup red bell pepper, diced
3 tablespoons onion, diced

1/4 cup yellow pepper, diced
1 pickled jalapeno, diced
1 tablespoon jalapeno pickling liquid
1 jalapeno, sliced
2 tablespoons extra virgin olive oil
1 tablespoon cilantro, chopped
1/4 teaspoon salt
1 lime, garnish

In a glass bowl, marinate the fish and scallops in the lime and orange juices for 30-45 minutes. Drain the liquid from the bowl and gently mix in all the ingredients except the lime wedges.

Refrigerate the ceviche 30 to 45 minutes. Spoon into parfait glasses, margarita glasses or glass bowls to show off it's colors. Garnish with lime wedges and serve.

To go catch some fresh fish to create your own ceviche in Barra De Navidad, Melaque or anywhere in the Costalegre Mexico area please check out our Fishing Rates and Packages